Dark moist chocolate profile with extended freshness. Suitable for low-rise cakes like pound cakes.
- A complete mix for making moist chocolate cake with 'Acti-Fresh' technology.
Dark moist chocolate profile with extended freshness. Suitable for low-rise cakes like pound cakes.
Quality mix for the production of all styles of vanilla flavoured cakes. It makes ALL styles of cake including muffin, loaf, pancake with very tolerant and robust mix which produces consistently superior results to provide great quality and value for money
A healthy Matcha Tea Cake mix using premium quality of Japanese Matcha Green Tea powder producing an endless variety of cakes, muffins and layered cakes
Acti-Fresh is an innovative solution based on enzyme and emulsifier technology. Since 2008, Acti-Fresh has been improving the freshness of various types of cakes including loaf and pound cakes, chocolate cakes, snack cakes, muffins and cake donuts.
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The IBCCs provide customers with the facilities and tools to develop specific bakery finished goods, and to research and test new applications before starting production.
