Grams | ||
---|---|---|
Financeir Mixture | ||
Tegral Satin Creme Cake Vanilla | 90 | |
Icing Sugar | 100 | |
Almond powder | 60 | |
Hazelnut powder | 20 | |
Egg whites | 80 | |
Hazelnut butter | 150 | |
Financeir Mixture total | 500 | |
Glacage Goumand | ||
Belcolade Milk Chocolate, Lait Selection O3x5/G Drops | 300 | |
Cocoa butter | 30 | |
Almond stick | 200 | |
Grape seed oil | 20 | |
Glacage Goumand total | 550 |