Crepe Cake

INGREDIENTS

Grams
INGREDIENTS
Tegral Satin Creme Cake Vanilla 200
Bread flour 300
Eggs 175
Milk 500
Butter 40
INGREDIENTS total 1215

WORKING METHOD

  1. Mix in mixing bowl all ingredients together for 5 minutes in medium speed
  2. Divide dough in all different colors
  3. Cook in crepe pan
  4. Superpose all color layer with Chantypak cream