Pie (Fruit tarts, Crumble)

Puratos ingredients to create Pie (Fruit tarts, Crumble)

Patisfrance

The finest raw fruits, sourced from around the world, are processed, roasted, transformed and blended to create the most delicious products. The results are the PatisFrance Praliné assortment, a range that distinguishes itself through its outstanding taste and surprising textures.

Belcolade Dark chocolate, Chunks 5 mm Noir Selection, C501/U:C

Real Belgian dark chocolate in drops and block with minimum 53% cocoa content that comes in chunks format

Belcolade Dark Chocolate, Noir Supreme E740/J Drops

Real Belgian chocolate with 70% dark chocolate with a strong bitter cocoa taste and a pleasant citrus note

Topfil

From Topfil Wild Blueberry to Topfil Apple Minicubes, this fruit fillings range is packed with up to 90% fruit, giving customers the sensation and nutrition of fresh, crunchy and juicy fruit. Stable for baking, freezing and thawing, they are the perfect practical option for bakeries and supermarkets

Sunset Glaze

Produced using UHT technology, Sunset Glaze is an egg-wash alternative that is sterile when it comes out of the pack. It delivers outstanding shine and colour and avoids all the problems you might have using real eggs, no matter how fresh they are.

Miroir

Our range of high-quality glazes, Miroir makes bavarois and mousses both shiny and attractive. Miroir is the perfect product to reflect style and art in the fine patisserie sector.

Vivafil

Vivafil, the new generation of fruit fillings, lets you create the product of your dreams. Whatever the production process, Vivafil stays right where you want it, while also keeping its fresh appearance and natural fruit taste.